Harvesting Ocean Essence for Culinary Excellence.
Experience the purest flavors of the Pacific, delivered from the tide to your table.
Reserve a TableExperience the purest flavors of the Pacific, delivered from the tide to your table.
Reserve a TableMastery in every slice, tradition in every seasoning.
Hand-pressed nigiri featuring seasonal catch and aged vinegared rice.
Unadorned, pristine slices of premium seafood to honor the ocean's gifts.
A multi-course journey celebrating the changing harmony of the seasons.
Born from a deep reverence for the sea, we began as a small family kitchen focused on the purity of the catch.
To provide our community with an unparalleled dining experience that respects ocean life and culinary tradition.
To become the definitive destination for ocean-to-table Japanese gastronomy in the region.
Integrity in sourcing, precision in preparation, and profound respect for every guest.
Hear from those who have traveled with us.
"The sashimi was unlike anything I have ever tasted. You can truly feel the freshness of the ocean in every bite."
"An exquisite atmosphere. The Kaiseki service is meditative and incredibly sophisticated. A must-visit."
"The staff's knowledge of the seafood origins is impressive. Tides is truly a masterclass in Japanese dining."
A glimpse into the artistry of Tides.
