
The Umami Guild
Experience the rhythmic dance of the tides through our curated selection of premium seafood and artisan sushi.

Direct from the morning catch.

Light, crisp, and ephemeral.

A chef-led journey of taste.

Perfect pairings for every dish.
Tides was born from a simple obsession: the pursuit of the perfect bite. We believe that the ocean provides a bounty that requires nothing more than respect and precision to transform into art.

Founded by local fishermen turned culinary artists, Tides brings the coastal essence to the heart of the city.
To honor the ocean by delivering unparalleled freshness and traditional Japanese craftsmanship.
To redefine premium seafood dining through sustainable sourcing and culinary innovation.
Integrity in our sourcing, precision in our knives, and respect for every guest.
"The freshness of the Bluefin Tuna is unlike anything I have ever tasted in the city. A true masterclass in Japanese dining."
- Elena R.
"Atmosphere is sophisticated yet welcoming. The Omakase course felt like a personalized gift from the chef."
- Marcus T.
"Incredible sake selection and the tempura was light as air. Every visit feels like a new discovery."
- Sarah L.
A visual journey through our kitchen



